2 ounces Rum Alternative
2 ounces Coffee Liqueur Syrup
2 ounces Chocolate Syrup
2 ounces Cream of Coconut
2 ounces Milk
3 cups Ice
Garnish: Shaved chocolate, Grated nutmeg, or Maraschino cherry
For an extra creamy Bushwacker, try replacing the Ice Cubes with 2 scoops of vanilla ice cream, chocolate ice cream, or even coconut ice cream.
After blending if your cocktail is too thick, add milk or half and half then blend again until smooth.
Garnish your frozen cocktail or Mocktail rather, with fresh fruit. Banana slices or diced-up strawberries are some of our favorites. Guaranteed to still taste delicious!
Take it even further and add the fruit to the blender when mixing.
Find it online: https://mymocktailforest.com/30127/mocktail-bushwacker/