Cinnamon Toast Crunch Rice Krispie Treats
Calories: 172kcal
Chewy marshmallow Rice Krispie treats upgraded with Cinnamon Toast Crunch, a cinnamon-white chocolate drizzle, and extra crunch on top.
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Ingredients
- ½ cup unsalted butter
- 10 oz mini marshmallows
- 1 teaspoon vanilla extract
- 2 cups Rice Krispies cereal
- 4 cups Cinnamon Toast Crunch cereal plus extra crushed for topping
- ¼ cup white chocolate melts
- ¼ teaspoon ground cinnamon
Instructions
- Line 9x13-inch baking dish with foil and spray with nonstick spray.
- Melt butter in large pot over medium-low heat.
- Add marshmallows and stir constantly until completely melted and smooth.
- Remove from heat and stir in vanilla extract.
- Add Rice Krispies and Cinnamon Toast Crunch cereals. Mix until evenly coated.
- Press mixture into prepared baking dish using lightly oiled hands if sticky.
- Let set at room temperature for 30 minutes.
- Remove from pan and place on cutting board.
- Microwave white chocolate until melted. Stir in cinnamon.
- Drizzle cinnamon chocolate over treats and sprinkle with crushed Cinnamon Toast Crunch.
- Cut into bars and serve.
Nutrition
Calories: 172kcal | Carbohydrates: 25g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 20mg | Sodium: 47mg | Potassium: 10mg | Fiber: 0.1g | Sugar: 15g | Vitamin A: 547IU | Vitamin C: 3mg | Calcium: 4mg | Iron: 1mg