Frozen Chocolate Mocktail
Course: Dessert, Drinks
Cuisine: American
Keyword: frozen chocolate mocktail
Prep Time:15 minutes minutes
Servings:2 servings
Calories: 327kcal
Rich and creamy, this frozen chocolate mocktail blends dark chocolate, coffee, and cocoa into a decadent drink topped with whipped cream.
Print Recipe
- 2 oz dark chocolate 72% cacao, chopped
- 2 tablespoon Dutch-processed cocoa powder
- 3 tablespoon sugar
- 1 cup whole milk
- ½ cup strong brewed coffee cooled
- 2 cups ice
- ¼ teaspoon salt
- ½ teaspoon vanilla extract
- Whipped cream and chocolate shavings for garnish
Melt chocolate in a double boiler over simmering water.
Whisk in cocoa powder and sugar until incorporated. Gradually add ½ cup milk, stirring until smooth. Cool completely.
Combine chocolate mixture, remaining milk, coffee, ice, salt, and vanilla in a high-powered blender. Blend until smooth and frothy, approximately 30 seconds.
Pour into chilled glasses. Top with whipped cream and chocolate shavings.
Serve immediately with a straw and spoon.
For optimal texture, use a ratio of 2:1 ice to liquid.
Chill glasses in freezer for 15 minutes before serving.
For coffee-free version, replace coffee with additional milk.
Calories: 327kcal | Carbohydrates: 40g | Protein: 7g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.01g | Cholesterol: 15mg | Sodium: 357mg | Potassium: 493mg | Fiber: 5g | Sugar: 31g | Vitamin A: 209IU | Calcium: 186mg | Iron: 4mg