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A glass of pumpkin smoothie topped with dried apple slices, next to a squash and orange cloth, evokes the cozy flavors of autumn—perfect for pairing with a chilled Pumpkin Ale or your favorite non-alcoholic beer.

Non-Alcoholic Pumpkin Ale

Course: Drinks
Cuisine: North American
Keyword: non-alcoholic pumpkin ale
Prep Time:5 minutes
Servings:1 serving
Calories: 66kcal
Make a non-alcoholic pumpkin ale with pumpkin purée, warm spices, and malty amber ale for a fizzy, alcohol-free fall drink.
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Ingredients

Instructions

  • Whisk pumpkin puree and apple or brown sugar simple syrup together in a small bowl until smooth.
  • Add pumpkin pie spice to the pumpkin mixture and stir well.
  • Place the pumpkin mixture into the prepped glasses. Pour a small amount of the non-alcoholic ale into the glass, and whisk until combined.
  • Slowly top with the remaining ale, stirring gently to combine without losing too much carbonation.
  • Dust the top with a pinch of extra pumpkin pie spice.
  • Perch a dried apple chip or orange twist on the rim before serving.

Nutrition

Calories: 66kcal | Carbohydrates: 17g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 13mg | Potassium: 78mg | Fiber: 1g | Sugar: 16g | Vitamin A: 4670IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg