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5 from 1 vote
A tall glass filled with a light brown, bubbly beverage garnished with ice, lime slices, and a cinnamon stick accompanies the aroma of chickpea samosa spice. In the background, fresh ginger pieces and a halved lime rest on a neutral surface.

Spicy and Tangy Tamarind Mocktail Recipe

Course: Drinks, mango mocktails
Keyword: tamarind mocktail
Prep Time:5 minutes
Servings:1 mocktail
Calories: 181kcal
The Tamarind Mocktail perfectly blends tangy, sweet, and spicy flavors, offering a unique twist on traditional cocktails. With tamarind juice, lime, ginger, cinnamon, this libation will surely transport you to a Caribbean beach. You can create a memorable mocktail experience at home by following the straightforward directions provided. So, gather your ingredients, shake up the Tamarind Mocktail, and savor the bold and invigorating flavors in every sip! 
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Ingredients

  • Ice
  • 1 ounce alcohol-free white rum
  • 1 ounce alcohol-free spiced rum
  • 1 ounce french lime juice
  • 2 oz tamarind juice
  • ½ ounce sugar or simple syrup optional
  • 1 inch piece of ginger
  • soda water optional
  • 1 lime slice
  • 1 cinnamon stick

Instructions

  • In a cocktail shaker, combine tamarind juice, sugar, freshly squeezed lime juice and grated ginger.
  • Add white rum and spiced rum to the shaker.
  • Fill the shaker with ice cubes and tightly seal it.
  • Shake vigorously for about 15-20 seconds to chill the cocktail and infuse the flavors.
  • Strain the mixture into a cocktail glass filled with ice cubes. Top with soda water, if desired.
  • Garnish with a slice of lime and a cinnamon stick, if desired. Serve and enjoy responsibly.

Nutrition

Calories: 181kcal | Carbohydrates: 12g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 4mg | Potassium: 38mg | Fiber: 2g | Sugar: 8g | Vitamin A: 14IU | Vitamin C: 6mg | Calcium: 43mg | Iron: 1mg