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A glass bottle of Brown Sugar Apple Crisp Syrup sits on a wooden board, surrounded by nutmeg and cinnamon sticks—a perfect Starbucks copycat for your favorite fall drinks.

Starbucks Copycat Brown Sugar Apple Crisp Syrup

Servings:12 servings
Calories: 114kcal
Homemade brown sugar apple crisp syrup with real apple cider and warm spices. Smooth, cozy, and perfect for coffee and lattes.
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Ingredients

  • 1 cup unfiltered apple cider
  • cups packed light brown sugar
  • ¼ teaspoon cream of tartar
  • ¼ teaspoon ground cinnamon
  • teaspoon ground nutmeg
  • Pinch of salt

Instructions

  • Shake apple cider to distribute sediment. Pour into 1-quart saucepan.
  • Add brown sugar, cream of tartar, and salt. Whisk to combine.
  • Heat over medium heat until boiling. Reduce heat and simmer uncovered 15 minutes.
  • Remove from heat. Whisk in cinnamon and nutmeg.
  • Cool 10 minutes in pan, then transfer to glass jar. Cool completely before refrigerating.

Expert Notes

 
 

Nutrition

Calories: 114kcal | Carbohydrates: 29g | Protein: 0.1g | Fat: 0.03g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 9mg | Potassium: 67mg | Fiber: 0.1g | Sugar: 29g | Vitamin A: 0.3IU | Vitamin C: 0.2mg | Calcium: 25mg | Iron: 0.2mg