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A glass of iced caramel coffee with caramel drizzle and a striped straw sits on a light surface with a blue cloth.

Starbucks Copycat iced caramel latte

Course: Drinks
Cuisine: American
Keyword: iced caramel coffee
Prep Time:5 minutes
Servings:1 serving
Calories: 127kcal
Cool, creamy, and sweet, this iced caramel latte recipe uses cold brew, caramel syrup, and half-and-half for a quick café-style drink at home. Tastes just like the Starbucks caramel latte!
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Ingredients

Instructions

  • Drizzle caramel inside your serving glass for sweetness and presentation.
  • Fill the glass to the top with ice cubes.
  • Pour in 1 cup of cold brew coffee.
  • Add 1 tablespoon of caramel syrup, adjusting the amount to taste.
  • Pour in ¼ cup of half-and-half, or adjust for your desired creaminess.
  • Stir well to blend all the flavors together.
  • Garnish with extra caramel drizzle if desired, add a straw, and serve.

Expert Notes

 
 
 
 
 
 

Nutrition

Calories: 127kcal | Carbohydrates: 15g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 21mg | Sodium: 113mg | Potassium: 210mg | Sugar: 14g | Vitamin A: 233IU | Vitamin C: 1mg | Calcium: 80mg | Iron: 0.1mg