Starbucks Copycat iced caramel latte
Course: Drinks
Cuisine: American
Keyword: iced caramel coffee
Prep Time:5 minutes minutes
Servings:1 serving
Calories: 127kcal
Cool, creamy, and sweet, this iced caramel latte recipe uses cold brew, caramel syrup, and half-and-half for a quick café-style drink at home. Tastes just like the Starbucks caramel latte!
Print Recipe
Drizzle caramel inside your serving glass for sweetness and presentation.
Fill the glass to the top with ice cubes.
Pour in 1 cup of cold brew coffee.
Add 1 tablespoon of caramel syrup, adjusting the amount to taste.
Pour in ¼ cup of half-and-half, or adjust for your desired creaminess.
Stir well to blend all the flavors together.
Garnish with extra caramel drizzle if desired, add a straw, and serve.
Calories: 127kcal | Carbohydrates: 15g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 21mg | Sodium: 113mg | Potassium: 210mg | Sugar: 14g | Vitamin A: 233IU | Vitamin C: 1mg | Calcium: 80mg | Iron: 0.1mg