Valentine Red Velvet Chocolate Martini Mocktail
Course: Drinks
Cuisine: American
Keyword: valentine red velvet chocolate martini mocktail
Prep Time:10 minutes minutes
Servings:2 servings
Calories: 220kcal
Valentine red velvet chocolate martini mocktail with cranberry, cocoa, and vanilla, blended smooth for an easy, festive dessert drink.
Print Recipe
- 1 cup cranberry juice
- 1 tablespoon cocoa powder
- ¼ cup vanilla syrup or simple syrup
- 1 teaspoon vanilla extract
- ½ cup milk dairy or non-dairy
- Ice cubes
- Whipped cream for garnish
- Red sprinkles or cocoa powder optional, for garnish
In a blender, combine the cranberry juice, cocoa powder, vanilla syrup, vanilla extract, and milk. Blend until smooth.
Pour the mixture into a shaker filled with ice and shake well to chill.
Strain the mocktail into two martini glasses.
Top each glass with a dollop of whipped cream and finish with red sprinkles or a light dusting of cocoa powder.
Serve immediately.
Calories: 220kcal | Carbohydrates: 51g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 7mg | Sodium: 51mg | Potassium: 256mg | Fiber: 1g | Sugar: 49g | Vitamin A: 156IU | Vitamin C: 12mg | Calcium: 94mg | Iron: 2mg