Virgin pineapple jalapeno margarita
Calories: 131kcal
This spicy pineapple margarita mocktail shines with the bright flavors of pineapple jalapeño, making for a fiery virgin mocktail recipe!
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Ingredients
- 1 fresh jalapeno sliced and divided
- ½ cup pineapple chunks fresh or canned
- 1 tablespoon sugar
- 1 cup pineapple juice store-bought or 1 cup pineapple chunks and ½ cup water, blended
- ¼ cup fresh lime juice
- Fresh pineapple wedges For garnish
- Ice
- salt and chili for the rim, or tajin spice mix
Instructions
- On a plate, mix salt and chili powder.
- Moisten the rim of your glasses with a lemon slice, drawing the cut slice along the entire rim. Dip the rim of the glasses in the salt and chilli powder mixture.
- Muddle 4 jalapeno slices, pineapple chunks, and sugar in a cocktail shaker or tall glass. Top with ice, pineapple juice, and lime juice, close the cocktail shaker and shake for 30 seconds.
- Fill glasses with ice cubes. Pour Virgin pineapple jalapeno margarita into glasses filled with ice. Top each glass with a slice of jalapeno and spear a piece of pineapple on the rim. Serve immediately.
Expert Notes
Nutrition
Calories: 131kcal | Carbohydrates: 33g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 43mg | Potassium: 283mg | Fiber: 1g | Sugar: 27g | Vitamin A: 126IU | Vitamin C: 35mg | Calcium: 39mg | Iron: 1mg
