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A glass jar filled with dark liquid and a cinnamon stick placed inside, resting on a wooden surface. The jar has a metal clasp and a partially open lid. Additional cinnamon sticks are scattered in the background.

Cinnamon Simple Syrup

Course: Syrups
Cuisine: American
Keyword: cinnamon syrup
Servings:8 servings
Calories: 102kcal
Add a cozy touch to your cocktails with this easy cinnamon simple syrup. Infused with warm spice, it’s perfect for fall and festive drinks!
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Ingredients

Instructions

  • In a saucepan, combine water, sugar, and cinnamon sticks.
  • Bring the mixture to a boil over medium-high heat, stirring occasionally until the sugar dissolves.
  • Reduce heat to low and let simmer for 10 minutes.
  • Remove from heat and let the syrup steep for 30 minutes to infuse the cinnamon flavor.
  • Remove the cinnamon sticks.
  • Stir in the vanilla extract, if using.
  • Allow the syrup to cool completely before transferring it to an airtight container or bottle.
  • Store the cinnamon syrup in the refrigerator for up to 2 weeks.

Video

Nutrition

Calories: 102kcal | Carbohydrates: 26g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.001g | Monounsaturated Fat: 0.004g | Sodium: 2mg | Potassium: 9mg | Fiber: 1g | Sugar: 25g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 19mg | Iron: 0.2mg