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A tray filled with ice, lemon slices, and sprinkled mint leaves holds three glasses. Each glass contains a slice of lemon, mint leaves, and pomegranate seeds. A hint of rose latte aroma complements the scene. A small bowl of pomegranate seeds is in the bottom of the image.

Lemon mint lemonade

Course: Drinks
Cuisine: Middle Eastern
Keyword: mint lemonade
Prep Time:2 minutes
Servings:4 drinks
Calories: 124kcal
Quench your thirst with this perfect summertime mint lemonade recipe! Made with fresh mint, and simple syrup, it's the my go-to for hot days.
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Equipment

Ingredients

  • 1 Lemon peeled
  • 2 tablespoons White sugar
  • 1 Small bunch of fresh mint about ½ cup
  • ½ cup Water
  • 2 cups Ice plus more for serving

Instructions

  • Add 2 cups of ice, lemon, mint and sugar to a high powered blender. Add water in batches as needed for blender to work, and process lemon mint lemonade mixture until the desired texture is obtained.
  • Pour into glasses and serve.

Nutrition

Calories: 124kcal | Carbohydrates: 34g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 32mg | Potassium: 150mg | Fiber: 3g | Sugar: 27g | Vitamin A: 24IU | Vitamin C: 57mg | Calcium: 46mg | Iron: 1mg
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