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A glass carafe filled with a brown liquid stands on a wooden surface. Cinnamon sticks, an orange cloth, and a small pumpkin decoratively surround the carafe, suggesting an autumnal theme.

Pumpkin Spice Syrup

Course: Syrups
Keyword: pumpkin spice syrup
Prep Time:5 minutes
Servings:1 cup
Calories: 792kcal
The key to the perfect pumpkin-flavored mocktails, coffees and pumpkin spice latte is homemade pumpkin spice syrup. Perfectly spiced and sweet!
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Ingredients

  • 1 cup water
  • 1 cup granulated sugar or a mix of ½ cup brown sugar and ½ cup white sugar
  • 2 tablespoons pumpkin puree
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • teaspoon ground cloves

Instructions

  • Combine all ingredients in a small saucepan.
  • Whisk to mix well.
  • Bring to a boil over medium heat, stirring occasionally.
  • Reduce heat and simmer for 5 minutes, stirring frequently.
  • Remove from heat and let cool.
  • Strain through a fine-mesh sieve.
  • Store in an airtight container in the refrigerator for up to 2 weeks.

Video

Nutrition

Calories: 792kcal | Carbohydrates: 204g | Protein: 1g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.03g | Sodium: 17mg | Potassium: 92mg | Fiber: 2g | Sugar: 201g | Vitamin A: 4676IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 1mg